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AUSTRALIA Lamb Fore Shank Bone In - Frozen

Regular price
RM 18.80
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RM 0.00
Sale price
RM 18.80
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The lamb fore shank is a cut of meat from the lower part of the front of a lamb. This cut includes both meat and the bone, which adds flavour and richness when cooked. Lamb shanks are often braised or slow-cooked, resulting in tender and succulent meat. This cut is popular for its robust flavour and is commonly used in stews, soups, and other slow-cooked dishes.

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